{"product_id":"fully-handmade-zhuni-panhu-teapot-by-yu-bo-全手工余波制极品朱泥潘壶-120ml","title":"Fully Handmade Zhuni Panhu Teapot by Yu Bo 全手工余波制极品朱泥潘壶 120ml","description":"\u003cp\u003eCapacity: Approximately 120ml\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePhotos are of the actual teapot. There is only one teapot available. This teapot was handmade by the artist 余波 Yu Bo.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThis pot is known as fully handmade as unlike most Yixing teapots that are half handmade the potter does not use a molding tool to shape the body, but instead shapes everything, including the body, by hand. Fully handmade teapots require more labor and more skill to construct, especially in the case of more complex shapes. Each one is entirely unique.\u003cbr\u003e\u003ca href=\"https:\/\/www.mudandleaves.com\/teatime-blog\/yixing-teapots-half-vs-fully-handmade\" aria-describedby=\"a11y-new-window-external-message\" target=\"_blank\"\u003eYou can read more about fully handmade teapots in our blog entry here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThis is made from a red clay known as zhuni. As you can see from the photos, zhuni clay has a slight bumpy appearance. The clay will develop a shine from use. Zhuni clay is prized for its ability to preserve the full spectrum of flavour and concentrate the fragrance of a tea. It is also the most difficult clay to fire as it is more likely to break during the process.\u003cbr\u003e\u003ca href=\"https:\/\/www.mudandleaves.com\/blog\/yixing-zhuni-part-1\" rel=\"noopener noreferrer\" aria-describedby=\"a11y-new-window-external-message\" target=\"_blank\"\u003eYou can read more about zhuni clay in our blog entry here.\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation Before Use\u003c\/strong\u003e\u003cbr\u003eYixing Teapots should be prepared before using the first time. This is called \"opening the pot\". It removes the dust from firing the teapot.\u003cbr\u003eWe recommend rinsing the teapot under warm water two or three times, then filling the teapot with boiling water and emptying it out two to three times. After this the teapot is ready for use.\u003c\/p\u003e","brand":"MudandLeaves","offers":[{"title":"Default Title","offer_id":48483927589083,"sku":null,"price":379.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0539\/0768\/5574\/files\/DSC02902.jpg?v=1773945609","url":"https:\/\/mudandleaves.com\/products\/fully-handmade-zhuni-panhu-teapot-by-yu-bo-%e5%85%a8%e6%89%8b%e5%b7%a5%e4%bd%99%e6%b3%a2%e5%88%b6%e6%9e%81%e5%93%81%e6%9c%b1%e6%b3%a5%e6%bd%98%e5%a3%b6-120ml","provider":"MudandLeaves","version":"1.0","type":"link"}