Capacity: Approximately 120ml
This teapot reproduces the shape of a teapot made by the famous potter Meng Chen 孟臣 (see last photo of actual antique teapot by Meng Chen, sold at auction). This shape is called "Meng Chen Small Teapot" 孟臣小品。It is approximately 120ml, perfect size for a solo or two person gongfu tea session. It is made by Lin Hanpeng and Chen Chunhong Studio.
This teapot is made from the rarer red clay known as zhuni. The zhuni clay was mined in Xiaomeiyao Yixing. As you can see from the photos, zhuni clay has a slight bumpy appearance. The clay will develop a shine from use. Zhuni clay is prized for its ability to bring out the best flavours. It is also the most difficult clay to fire as it is more likely to break during the process.
You can read more about zhuni clay in our blog entry here.
This pot is known as "half-handmade" as the sculptor uses a molding tool to shape the body, and uses his hands for the handle, spout, holes, and smoothing out the body. In fact, no machine was used in it's shaping as the use of the tool is entirely manual.
You can read more about half handmade teapots in our blog entry here.
This teapot was made by Lin Hanpeng and Chen Chunhong Studio. The stamp at the bottom of the teapot may vary from that shown in the photos. The teapot stamp may have the mark of Lin Hanpeng, Chen Chunhong or the mark of Mud&Leaves in Chinese Characters: 泥葉堂。 All three stamps are used exclusively in connection with Lin Hanpeng and Chen Chunhong Studio.
Preparation Before Use
Yixing Teapots should be prepared before using the first time. This is called "opening the pot". It removes the dust from firing the teapot.
We recommend rinsing the teapot under warm water two or three times, then filling the teapot with boiling water and emptying it out two to three times. After this the teapot is ready for use.