Zhuni Wendan Yixing Teapot with Diancai Painting, 点彩朱泥文旦壶, 120ml
Zhuni Wendan Yixing Teapot with Diancai Painting, 点彩朱泥文旦壶, 120ml
Zhuni Wendan Yixing Teapot with Diancai Painting, 点彩朱泥文旦壶, 120ml
Zhuni Wendan Yixing Teapot with Diancai Painting, 点彩朱泥文旦壶, 120ml
Zhuni Wendan Yixing Teapot with Diancai Painting, 点彩朱泥文旦壶, 120ml
Zhuni Wendan Yixing Teapot with Diancai Painting, 点彩朱泥文旦壶, 120ml
Zhuni Wendan Yixing Teapot with Diancai Painting, 点彩朱泥文旦壶, 120ml
Zhuni Wendan Yixing Teapot with Diancai Painting, 点彩朱泥文旦壶, 120ml
Zhuni Wendan Yixing Teapot with Diancai Painting, 点彩朱泥文旦壶, 120ml
Zhuni Wendan Yixing Teapot with Diancai Painting, 点彩朱泥文旦壶, 120ml
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Zhuni Wendan Yixing Teapot with Diancai Painting, 点彩朱泥文旦壶, 120ml

Regular price
$179.00
Sale price
$179.00
Regular price
Sold out
Unit price
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Capacity: 120ml

Only 1 teapot available. Photos are of actual teapot.

This teapot was made by Lin Hanpeng and Chen Chunhong Studio.


This teapot features a diancai 点彩 painting of flowers applied by a local artist. The design is painted by hand.


This is an yixing teapot made from the rarer red clay known as zhuni 朱泥. As you can see from the photos, zhuni clay has a slight bumpy appearance. The clay will develop a shine from use. Zhuni clay is prized for its ability to bring out the best flavours. It is also the most difficult clay to fire as it is more likely to break during the process.

You can read more about zhuni clay in our blog entry here.


This teapot style is known as wendan. It was made by Lin Hanpeng and Chen Chunhong Studio. This pot is known as "half-handmade" as the sculptor uses a molding tool to shape the body, and uses his hands for the handle, spout, holes, and smoothing out the body. In fact, no machine was used in it's shaping as the use of the tool is entirely manual.

You can read more about half handmade teapots in our blog entry here.


Preparation Before Use


Yixing Teapots should be prepared before using the first time. This is called "opening the pot". It removes the dust from firing the teapot.


We recommend rinsing the teapot under warm water two or three times, then filling the teapot with boiling water and emptying it out two to three times. After this the teapot is ready for use.